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Research center and academic network promoting philosophical thinking on food. Based at University of Milan and established in 2017.
HALF BAKED
"Debates on Culinary Norms"
Paloma Atencia-Linares (UNED, Spain)
&
Miguel Ángel Sebastián (UNAM, Mexico)
DATE:
3.00pm (Rome Time) 20 May 2022
LOCATION:
Online, ZOOM
Please find here the full program of the Half Baked colloquia series
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