Organized by Andrea Borghini, Megan Dean, Nicola Piras for Culinary Mind.

In collaboration with Hamilton College

​

JUNE 26, 2020

10:00 - 11:30 am (EDT)

Chair Beatrici Serini

​

Tyler Dogget (University of Vermont)

"Consumption"

​

Megan Dean (Hamilton College)

"Time to Eat: Healthiest Eating and our Experience of Time"

​

Stina Soderling (Hamilton College)

"Why Do Queers Love Sauerkraut?"

​

Lisa Heldke (Gustavus Adolphus College)

"It's Chomping all the Way Down"

​

12:00 - 13:00 (EDT)

Discussion led by Andrea Borghini (University of Milan)