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Research center and academic network promoting philosophical thinking on food. Based at University of Milan and established in 2017.
HALF BAKED
"Who Is Afraid of Nutritionism?"
Jonathan Sholl (CNRS)
DATE:
3.00pm (Milan Time) January, 20, 2023​
LOCATION:
Online, ZOOM
Please find here the full program of the Half Baked colloquia series
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