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Research center and academic network promoting philosophical thinking on food. Based at University of Milan and established in 2017.
HALF BAKED
"Food Allergies and the
Hygienic Sublime"
Danya Glabau (New York University)
DATE:
3.00pm (Rome time)
11 March 2022
LOCATION:
Online, ZOOM
Please find here the full program of the Half Baked colloquia series
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